Compact compost bins that convert kitchen waste into fertile soil with the help of microorganisms are attracting a growing number of users in Japan. This trend reflects an increasing interest in sustainable development and low-waste lifestyles.
According to Kyodo News, these composting devices are small enough to fit easily into apartment units, enabling urban residents to process organic waste at home. Microorganisms in the bins quickly break down vegetable scraps and fruit peels into nutrient-rich soil, which can be used as fertilizer for indoor plants or balcony gardens.
The rising popularity of these devices signals a shift in daily habits among Japanese citizens, where waste and environmental issues are receiving greater attention. Many households have adopted this model as part of a sustainable lifestyle, helping to reduce the amount of waste sent to landfills.
